Quinoa Porridge
Ingredients
- 1/2 cup uncooked quinoa
- 1.5 cups water or milk of choice (+ more as needed)
- 1 tbsp pure maple syrup
- milk to serve
- toppings of choice (e.g. apple, berries, spices, nut butter, seeds and/or coconut flakes)
Instructions
- Rinse quinoa.
- Place quinoa and water into a saucepan and put over medium high heat. Bring to boil, then turn the heat down to low and put the lid on. Cook until the liquid is absorbed (15-20 minutes).
- While simmering, stir in maple syrup, and any desired spices or fruit.
- Serve hot with milk and add toppings.